The Operating System for Professional Kitchens

Run a Smarter Kitchen.

ChefMate helps you manage stock, optimise menus, protect margins, and stay compliant — without spreadsheets or guesswork.

Professional kitchen service in action

Margins Are Tight. Guesswork Is Expensive.

Ingredient costs shift. Portions creep. Waste builds quietly.

Compliance paperwork piles up.

Most kitchens don't have a system — they have habits.

ChefMate gives you visibility before small problems become expensive ones.

What ChefMate Does

Control Your Costs

Track ingredient pricing, yield, and portion size. See real GP per dish.

Reduce Waste

Log waste, compare theoretical vs actual usage, and identify problem areas.

Stay Compliant

Auto-generate allergen matrices. Track temperature logs and cleaning schedules.

Plan Smarter Menus

Generate menu ideas using what you already have in stock. Adjust pricing before margin drops.

Built for Real Kitchens

ChefMate isn't built for consultants. It's built for the people who run kitchens.

  • Head Chefs
  • Owners
  • Kitchen Managers
  • Multi-site operators

No noise. Just clarity.

Chef working in a professional kitchen

AI That Actually Helps

ChefMate analyses your real data and tells you what matters.

ChefMate Analyses

  • Your ingredient costs
  • Your stock levels
  • Your waste patterns
  • Your menu performance

And Tells You

  • Which dish is underperforming
  • Where margin is slipping
  • What to adjust
  • What to replace
  • What’s in season locally

See What's Eating Your Margin

See real GP per dish
Reduce waste before it becomes loss
Auto-build your allergen matrix
Track carbon impact
Plan menus around real costs
Stay ready for inspection
Fresh ingredients laid out on a kitchen surface

Know your numbers.

Run with confidence.